bay leaf, egg, white wine, pastry flour & bread recipes
5 recipes
Page 1
Stuffed Savoy Cabbage Leaves with Grape Sauce
eatsmarter.com
Ingredients: bread, pastry flour, white wine, bay leaf, egg, mixed ground meat, heavy cream, butter, grape, brown mustard, cabbage, allspice, onion, potato, vegetable broth
Salmon Pate En Croute
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Ingredients: bread, pastry flour, white wine, bay leaf, egg, salmon, smoked salmon, milk, butter, creme fraiche, lemon, yeast, dill, peppercorn, button mushroom, dry vermouth
Goose Leg with Cabbage and Dumplings
eatsmarter.com
Ingredients: bread, pastry flour, white wine, bay leaf, egg, goose, ghee, butter, napa cabbage, sage, cornstarch, tomato, onion, potato, garlic, nutmeg, caraway
Stuffed Veal with Cabbage Roulades
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Ingredients: bread, pastry flour, white wine, bay leaf, egg, lard, veal steak, pork liver, bread crumbs, heavy cream, butter, horseradish, celery, shallot, cabbage, rosemary, carrot, juniper berry, celeriac, parsley, clove, leek, thyme, garlic
Roast Wild Boar with Sauerkraut and Potato Dumplings
eatsmarter.com
Ingredients: bread, pastry flour, white wine, bay leaf, egg, chicken stock, pancetta, wild boar, ghee, butter, sauerkraut, peppercorn, rosemary, red wine, carrot, juniper berry, lingonberry, celeriac, parsley, cornstarch, leek, onion, potato, garlic, vegetable broth, nutmeg