bay leaf, egg, white wine, potato & fish stock recipes
2 recipes
Page 1
Shrimp Stuffed Cuban Potato Balls
karenskitchenstories.com
Ingredients: fish stock, white wine, bay leaf, egg, potato, shrimp, bread crumbs, milk, celery, carrot, parsley, olive oil, saffron, onion, canned tomato, garlic
Perch with Potato Crust, Carrots and Beer Sauce
eatsmarter.com
Ingredients: fish stock, white wine, bay leaf, egg, potato, perch, heavy cream, butter, beer, peppercorn, shallot, carrot, thyme, dry vermouth, sugar, garlic, nutmeg