bay leaf, egg, white wine, tomato paste & white pepper recipes
3 recipes
Page 1
Truffle-scented Crab in Puff Pastry
oregonlive.com
Ingredients: white wine, bay leaf, white pepper, egg, tomato paste, crab, fish stock, heavy cream, flour, havarti, puff pastry, white truffle oil, portobello mushroom, onion
Bohemian Pastitsio
dianekochilas.com
Ingredients: white wine, bay leaf, white pepper, egg, tomato paste, ground beef, flour, milk, cream, dumpling wrapper, feta, red onion, extra virgin olive oil, chive, allspice, olive oil, clove, cinnamon, garlic, nutmeg
Florida Lobster Cassoulet with Saffron Rouille
greatchefs.com
Ingredients: white wine, bay leaf, white pepper, egg, tomato paste, lobster tail, lobster stock, bread, celery, lemon, carrot, dijon mustard, parsley, white beans, olive oil, tomato, saffron, thyme, onion, garlic, cayenne