bay leaf, egg, white wine, tomato paste & white pepper recipes

3 recipes

Page 1

Truffle-scented Crab in Puff Pastry

oregonlive.com

Ingredients: white wine, bay leaf, white pepper, egg, tomato paste, crab, fish stock, heavy cream, flour, havarti, puff pastry, white truffle oil, portobello mushroom, onion

Bohemian Pastitsio

dianekochilas.com

Ingredients: white wine, bay leaf, white pepper, egg, tomato paste, ground beef, flour, milk, cream, dumpling wrapper, feta, red onion, extra virgin olive oil, chive, allspice, olive oil, clove, cinnamon, garlic, nutmeg

Florida Lobster Cassoulet with Saffron Rouille

greatchefs.com

Ingredients: white wine, bay leaf, white pepper, egg, tomato paste, lobster tail, lobster stock, bread, celery, lemon, carrot, dijon mustard, parsley, white beans, olive oil, tomato, saffron, thyme, onion, garlic, cayenne