bay leaf, eggplant, rosemary & tomato sauce recipes
5 recipes
Page 1
Mia Kouppa:Eggplant, zucchini and potato bake
miakouppa.com
Ingredients: tomato sauce, eggplant, rosemary, bay leaf, zucchini, basil, vegetable oil, olive oil, potato, garlic
Mia Kouppa: Eggplant Stew
miakouppa.com
Ingredients: tomato sauce, eggplant, rosemary, bay leaf, red wine vinegar, vegetable oil, allspice, olive oil, cinnamon, onion, potato, garlic
Butterflied leg of lamb with aubergine and tarragon gratin
houseandgarden.co.uk
Ingredients: tomato sauce, eggplant, rosemary, bay leaf, leg of lamb, beef steak, parmesan, creme fraiche, lemon, olive oil, garlic, tarragon
Vegan Bolognese
bestofvegan.com
Ingredients: tomato sauce, eggplant, rosemary, bay leaf, celery, bouillon cube, red wine, carrot, button mushroom, tomato paste, thyme, tofu, onion, sugar, garlic, italian seasoning
Provencal Chicken Stew
entertainingwithbeth.com
Ingredients: tomato sauce, eggplant, rosemary, bay leaf, chicken broth, chicken tenders, parmesan, butter, celery, cracked pepper, herbes de provence, white wine, kalamata olives, carrot, polenta, parsley, olive oil, cornstarch, capers, onion, canned tomato