bay leaf, extra virgin olive oil, button mushroom, canned tomato & beef broth recipes
6 recipes
Page 1
Pot Roast Soup
eatingwell.com
Ingredients: beef broth, extra virgin olive oil, bay leaf, button mushroom, canned tomato, beef roast, sour cream, red wine, carrot, thyme, onion, potato, garlic
Slow-Cooker Beef Stew with Orzo
delish.com
Ingredients: beef broth, extra virgin olive oil, bay leaf, button mushroom, canned tomato, beef roast, flour, orzo, celery, carrot, parsley, thyme, onion, garlic
Healthy Slow Cooker Red Wine Beef Stew
primaverakitchen.com
Ingredients: beef broth, extra virgin olive oil, bay leaf, button mushroom, canned tomato, beef stew meat, butter, celery, red wine, carrot, parsley, tomato paste, onion, potato, garlic
Beef Hunter Style Grillades Recipe - (4.6/5)
keyingredient.com
Ingredients: beef broth, extra virgin olive oil, bay leaf, button mushroom, canned tomato, beef roast, flour, celery, balsamic vinegar, rosemary, red wine, parsley, bell pepper, thyme, onion, garlic, cayenne
Pressure Cooker Spaghetti Squash and Meat Sauce
thisoldgal.com
Ingredients: beef broth, extra virgin olive oil, bay leaf, button mushroom, canned tomato, ground beef, worcestershire, fish sauce, parmesan, dried parsley flakes, celery, tomato sauce, spaghetti squash, basil, red wine, carrot, tomato paste, oregano, onion, garlic
Italian beef stew
recipes.camp
Ingredients: beef broth, extra virgin olive oil, bay leaf, button mushroom, canned tomato, beef roast, parmesan, flour, celery, red wine vinegar, marjoram, rosemary, basil, carrot, parsley, oregano, thyme, onion, potato, garlic