bay leaf, extra virgin olive oil, canned anchovy & veal shank recipes
2 recipes
Page 1
Slow-braised veal shanks
goodfood.com.au
Ingredients: canned anchovy, veal shank, extra virgin olive oil, bay leaf, veal stock, celery, lemon, white wine, rosemary, carrot, parsley, sage, leek, thyme, onion, canned tomato, garlic
Amaretto Amarone Osso Bucco Pot Roast
foodnetwork.com
Ingredients: canned anchovy, veal shank, extra virgin olive oil, bay leaf, beef broth, pine nut, flour, butter, celery, lemon, white wine, orange, carrot, parsley, tomato, onion, garlic, craisins