bay leaf, extra virgin olive oil, celery, chicken broth & canned chickpea recipes
4 recipes
Page 1
Easy Chickpea and Kale Tuscan-Style Soup
thedefineddish.com
Ingredients: chicken broth, celery, extra virgin olive oil, bay leaf, canned chickpea, lemon, rosemary, carrot, thyme, cavolo nero, onion, canned tomato, garlic, chili flake
Minestrone Soup
simplystacie.net
Ingredients: chicken broth, celery, extra virgin olive oil, bay leaf, canned chickpea, pasta shell, cabbage, zucchini, basil, v8 juice, carrot, parsley, oregano, thyme, onion, canned tomato, garlic
Vegetarian Minestrone Soup
fitfoodiefinds.com
Ingredients: chicken broth, celery, extra virgin olive oil, bay leaf, canned chickpea, pasta shell, canned kidney beans, basil, red wine, carrot, peas, tomato paste, oregano, spinach, onion, canned tomato, garlic
Mediterranean-Style Homemade Vegetable Soup
themediterraneandish.com
Ingredients: chicken broth, celery, extra virgin olive oil, bay leaf, canned chickpea, pine nut, red onion, paprika, zucchini, canned whole tomato, carrot, parsley, button mushroom, coriander powder, thyme, potato, turmeric, garlic, lime