bay leaf, extra virgin olive oil, dill, celery & whole turkey recipes
2 recipes
Page 1
Turkey Soup with Dill Dumplings
cookingbride.com
Ingredients: whole turkey, celery, dill, extra virgin olive oil, bay leaf, flour, butter, dried parsley flakes, dried chives, white wine, carrot, egg, spinach, onion, canned tomato
Turkey-Escarole Soup with Farfalline
foodnetwork.com
Ingredients: whole turkey, celery, dill, extra virgin olive oil, bay leaf, turkey broth, short-cut pasta, lemon, peppercorn, carrot, parsley, leek, parsnip, onion, endive, garlic