bay leaf, extra virgin olive oil, egg, garlic, nutmeg & red wine recipes
4 recipes
Page 1
Homemade Gnocchi with Nana's Tomato Sauce
copymethat.com
Ingredients: extra virgin olive oil, red wine, bay leaf, egg, garlic, nutmeg, parmesan, flour, parsley, tomato paste, tomato, oregano, fennel seed, onion, potato, chili flake
Greek Pastitsio Recipe
themediterraneandish.com
Ingredients: extra virgin olive oil, red wine, bay leaf, egg, garlic, nutmeg, ground beef, parmesan, flour, short-cut pasta, milk, allspice, cinnamon, onion, sugar, canned tomato
PASTITSIO RECIPE & HISTORY: Greek baked ziti - all you need to know!
philosokitchen.com
Ingredients: extra virgin olive oil, red wine, bay leaf, egg, garlic, nutmeg, ground beef, flour, milk, kefalotyri, butter, ziti, red onion, carrot, white pepper, clove, tomato paste, cinnamon, thyme
Moussaka
foodnetwork.com
Ingredients: extra virgin olive oil, red wine, bay leaf, egg, garlic, nutmeg, ground lamb, pecorino, flour, milk, butter, chevre, lemon, eggplant, ginger powder, raisins, honey, canned whole tomato, allspice, parsley, tomato paste, cinnamon, oregano, serrano pepper, bell pepper, onion, canola oil, cayenne