bay leaf, extra virgin olive oil, egg, parmesan & sage recipes
6 recipes
Page 1
Côte d'Azur Cure-All-Soup
thatskinnychickcanbake.com
Ingredients: parmesan, extra virgin olive oil, bay leaf, egg, sage, chicken broth, thyme, garlic
Gorgonzola Filled Meatballs, Bay and Onion Creamy Tomato Gravy
foodnetwork.com
Ingredients: parmesan, extra virgin olive oil, bay leaf, egg, sage, ground beef, chicken stock, bread crumbs, butter, blue cheese, cream, onion, canned tomato, garlic
Gorgonzola Meatballs with Creamy Tomato Gravy
wearenotmartha.com
Ingredients: parmesan, extra virgin olive oil, bay leaf, egg, sage, ground beef, chicken stock, bread crumbs, heavy cream, butter, blue cheese, onion, canned tomato, garlic
Beef agnolotti with hazelnut and sage butter
gourmettraveller.com.au
Ingredients: parmesan, extra virgin olive oil, bay leaf, egg, sage, brisket, hazelnut, flour, semolina flour, butter, red wine vinegar, red wine, olive oil, cavolo nero, onion, canned tomato, garlic
Herbed Eggplant Lasagna
besthealthmag.ca
Ingredients: parmesan, extra virgin olive oil, bay leaf, egg, sage, flour, lasagna, milk, cottage cheese, celery, lemon, eggplant, marjoram, carrot, button mushroom, fennel seed, onion, canned tomato, garlic, nutmeg
Rachael's Veal Parmigiana
rachaelrayshow.com
Ingredients: parmesan, extra virgin olive oil, bay leaf, egg, sage, chicken stock, veal cutlet, bread crumbs, spaghetti, provolone, flour, white pepper, parsley, tomato, oregano, thyme, onion, safflower oil, sugar, garlic