bay leaf, extra virgin olive oil, fennel & coriander recipes

4 recipes

Page 1

Marinated anchovies with wild fennel

academiabarilla.it

Ingredients: fennel, extra virgin olive oil, coriander, bay leaf, fresh anchovy, lemon, white wine, orange, parsley, thyme, onion, garlic

Braised Pork Shoulder

foodnetwork.com

Ingredients: fennel, extra virgin olive oil, coriander, bay leaf, chicken stock, pork fillet, cumin, white wine, ginger root, dijon mustard, thyme, onion, garlic, chili flake

Confit of salmon with herb salad

womensweeklyfood.com.au

Ingredients: fennel, extra virgin olive oil, coriander, bay leaf, salmon, lemon, dill, basil, dijon mustard, egg, parsley, olive oil, leek, bell pepper, garlic

Orlando Bloom's lamb shank tagine

jamieoliver.com

Ingredients: fennel, extra virgin olive oil, coriander, bay leaf, chicken stock, lamb shank, couscous, yogurt, cumin, lemon, red onion, preserved lemon, orange, harissa, ginger powder, fresh mint, carrot, quince, smoked paprika, parsley, olive oil, cinnamon, tomato, saffron, black olives, green cardamom, chile pepper, turmeric, garlic, cayenne