bay leaf, extra virgin olive oil, fennel seed & nutmeg recipes
4 recipes
Page 1
Homemade Gnocchi with Nana's Tomato Sauce
copymethat.com
Ingredients: extra virgin olive oil, bay leaf, fennel seed, nutmeg, parmesan, flour, red wine, egg, parsley, tomato paste, tomato, oregano, onion, potato, garlic, chili flake
Herbed Eggplant Lasagna
besthealthmag.ca
Ingredients: extra virgin olive oil, bay leaf, fennel seed, nutmeg, parmesan, flour, lasagna, milk, cottage cheese, celery, lemon, eggplant, marjoram, carrot, egg, button mushroom, sage, onion, canned tomato, garlic
Marion’s Best Spaghetti Meatballs
marionskitchen.com
Ingredients: extra virgin olive oil, bay leaf, fennel seed, nutmeg, ground beef, ground pork, parmesan, spaghetti, ricotta, milk, soy sauce, panko, lemon, white miso, canned whole tomato, egg, parsley, tomato paste, star anise, chile pepper, garlic
All-Day Roast Pork, Spicy Apple Chutney, Mashed Citrus Sweet Potatoes, Sauteed Chard
foodnetwork.com
Ingredients: extra virgin olive oil, bay leaf, fennel seed, nutmeg, pork shoulder, chicken stock, celery, lemon, white wine, maple syrup, orange, fresno chile, brown sugar, ginger root, apple, carrot, chard, apple cider vinegar, thyme, onion, sweet potato, garlic