bay leaf, extra virgin olive oil, fennel seed, thyme & chard recipes
2 recipes
Page 1
Warm cauliflower, chickpea and beetroot salad
gourmettraveller.com.au
Ingredients: extra virgin olive oil, chard, bay leaf, fennel seed, thyme, almond, bread crumbs, milk, lemon, cauliflower, red wine vinegar, raisins, wholegrain mustard, olive oil, chickpea, beetroot, vinegar, onion, garlic
All-Day Roast Pork, Spicy Apple Chutney, Mashed Citrus Sweet Potatoes, Sauteed Chard
foodnetwork.com
Ingredients: extra virgin olive oil, chard, bay leaf, fennel seed, thyme, pork shoulder, chicken stock, celery, lemon, white wine, maple syrup, orange, fresno chile, brown sugar, ginger root, apple, carrot, apple cider vinegar, onion, sweet potato, garlic, nutmeg