bay leaf, extra virgin olive oil, fennel seed, thyme & potato recipes
5 recipes
Page 1
Potato-Crusted Halibut
foodnetwork.com
Ingredients: extra virgin olive oil, bay leaf, fennel seed, thyme, potato, halibut, lemon, garlic, chili flake
The best pork chops with fresh bay salt, crackling and squashed purple potatoes
jamieoliver.com
Ingredients: extra virgin olive oil, bay leaf, fennel seed, thyme, potato, pork chops, butter, creme fraiche, wholegrain mustard, cider
Minestrone Soup
crecipe.com
Ingredients: extra virgin olive oil, bay leaf, fennel seed, thyme, potato, chicken stock, parmesan, celery, cabbage, zucchini, carrot, parsley, white beans, tomato, onion, garlic
Roast potato, trout and fennel salad
gourmettraveller.com.au
Ingredients: extra virgin olive oil, bay leaf, fennel seed, thyme, potato, trout, lemon, shallot, orange, fennel, white wine vinegar, dijon mustard, parsley, olive oil, frisee, sugar
Minestrone Soup
simplyrecipes.com
Ingredients: extra virgin olive oil, bay leaf, fennel seed, thyme, potato, chicken stock, parmesan, celery, cabbage, zucchini, carrot, parsley, white beans, tomato, onion, garlic