bay leaf, extra virgin olive oil, fennel seed, thyme & tomato paste recipes
3 recipes
Page 1
Vegetarian Tuscan White Bean Soup
theharvestkitchen.com
Ingredients: extra virgin olive oil, bay leaf, tomato paste, fennel seed, thyme, parmesan, celery, zucchini, carrot, canned beans, parsley, tomato, oregano, baby greens, onion, garlic, vegetable broth
Meat Sauce for Spaghetti
cookingbride.com
Ingredients: extra virgin olive oil, bay leaf, tomato paste, fennel seed, thyme, ground beef, sweet italian sausage, tomato sauce, balsamic vinegar, basil, parsley, button mushroom, oregano, onion, sugar, canned tomato, garlic, italian seasoning
Hearty Meat Lover's Lasagna
cookingbride.com
Ingredients: extra virgin olive oil, bay leaf, tomato paste, fennel seed, thyme, ground beef, sweet italian sausage, parmesan, ricotta, pecorino, lasagna, mozzarella, tomato sauce, balsamic vinegar, basil, egg, parsley, button mushroom, oregano, onion, sugar, canned tomato, garlic, italian seasoning