bay leaf, extra virgin olive oil, garlic, parsley, red wine, rosemary & beef stew meat recipes
3 recipes
Page 1
Corzetti pasta with Genovese meat sauce (al tocco di carne)
the-pasta-project.com
Ingredients: beef stew meat, extra virgin olive oil, rosemary, red wine, bay leaf, parsley, garlic, beef stock, parmesan, short-cut pasta, celery, carrot, tomato, porcini, onion
Beef Bourguignon
crecipe.com
Ingredients: beef stew meat, extra virgin olive oil, rosemary, red wine, bay leaf, parsley, garlic, bacon, beef broth, flour, carrot, button mushroom, tomato paste, thyme, onion, pearl onion
Fireside Beef And Barley Stew Recipe:
whatscookingamerica.net
Ingredients: beef stew meat, extra virgin olive oil, rosemary, red wine, bay leaf, parsley, garlic, worcestershire, beef stock, beef roast, pearl barley, celery, red onion, red wine vinegar, bouillon cube, carrot, tomato paste