bay leaf, extra virgin olive oil, garlic, red wine vinegar, thyme & egg recipes
5 recipes
Page 1
Matt Moran's piri-piri chicken with smoky tomato aioli
delicious.com.au
Ingredients: extra virgin olive oil, red wine vinegar, bay leaf, egg, thyme, garlic, chicken thighs, beer, lemon, white wine, semi-dried tomato, smoked paprika, olive oil, chile pepper
Costa Rican black bean soup
jamieoliver.com
Ingredients: extra virgin olive oil, red wine vinegar, bay leaf, egg, thyme, garlic, celery, red onion, corn tortillas, olive oil, black beans, cilantro, bell pepper, chile pepper
Argentinian Beef Empanadas Tucumanas (Hand-Cut Beef, Egg, and Green Onion Empanadas)
mission-food.com
Ingredients: extra virgin olive oil, red wine vinegar, bay leaf, egg, thyme, garlic, beef steak, beef broth, flour, cumin, shortening, carrot, smoked paprika, parsley, onion, scallion, chili flake
Salmon and Sweet Potato Cakes with Agrodolce Relish and Arugula
foodnetwork.com
Ingredients: extra virgin olive oil, red wine vinegar, bay leaf, egg, thyme, garlic, salmon, crackers, celery, dill, white wine, red onion, cherry tomato, hot sauce, arugula, seafood seasoning, sugar, sweet potato, scallion
Breakfast Gnocchi & Corned Beef “Hash”
potatogoodness.com
Ingredients: extra virgin olive oil, red wine vinegar, bay leaf, egg, thyme, garlic, corned beef, parmesan, flour, beer, lemon, fresno chile, zucchini, garlic powder, chive, parsley, edamame, oregano, cilantro, bell pepper, onion, sweet corn, potato, sugar