bay leaf, extra virgin olive oil, ground pork & chili flake recipes

5 recipes

Page 1

Best Italian Meatballs

jeanetteshealthyliving.com

Ingredients: ground pork, extra virgin olive oil, bay leaf, chili flake, ground beef, parmesan, flour, panko, tomato sauce, vegetable oil, egg, parsley, olive oil, tomato, onion, garlic

Butternut Squash and Pork Lasagna

foodnetwork.com

Ingredients: ground pork, extra virgin olive oil, bay leaf, chili flake, parmesan, ricotta, celery, white wine, fennel, parsley, butternut squash, tomato paste, cinnamon, baby greens, thyme, onion, canned tomato, garlic, wild mushroom

Andrew Carmellini’s Pappardelle With White Bolognese Recipe

foodrepublic.com

Ingredients: ground pork, extra virgin olive oil, bay leaf, chili flake, ground beef, chicken stock, bacon, parmesan, half and half, pappardelle, white wine, rosemary, celeriac, pink peppercorn, button mushroom, sage, thyme, onion, garlic, nutmeg

Fettuccine Bolognese

recipes.camp

Ingredients: ground pork, extra virgin olive oil, bay leaf, chili flake, chicken stock, veal steak, ground lamb, veal stock, chicken livers, parmesan, heavy cream, short-cut pasta, butter, celery, basil, red wine, carrot, parsley, clove, sage, tomato, onion

101-Layer Lasagna

thedailymeal.com

Ingredients: ground pork, extra virgin olive oil, bay leaf, chili flake, ground beef, parmesan, flour, milk, egg roll wrapper, butter, celery, white wine, cherry tomato, basil, carrot, olive oil, tomato paste, tomato, oregano, thyme, onion, garlic, nutmeg