bay leaf, extra virgin olive oil, heavy cream & rigatoni recipes
6 recipes
Page 1
Creamy Pumpkin Pasta with Sausage and Sage
foodfolksandfun.net
Ingredients: heavy cream, rigatoni, extra virgin olive oil, bay leaf, chicken stock, hot italian sausage, parmesan, pumpkin pie spice, shallot, white cooking wine, sage, pumpkin, garlic
Bolognese Sauce
cento.com
Ingredients: heavy cream, rigatoni, extra virgin olive oil, bay leaf, chicken broth, ground beef, celery, basil, carrot, tomato paste, tomato, onion, canned tomato
Autumn Pasta with Pumpkin and Sausage
food.com
Ingredients: heavy cream, rigatoni, extra virgin olive oil, bay leaf, chicken stock, sweet italian sausage, parmesan, white wine, sage, cinnamon, canned pumpkin, onion, garlic, nutmeg
Bolognese Bianco
foodnetwork.com
Ingredients: heavy cream, rigatoni, extra virgin olive oil, bay leaf, chicken broth, ground beef, pancetta, ground pork, parmesan, celery, white wine, red onion, rosemary, carrot, thyme, garam masala, garlic
Crimini Ragu with Spinach Crostini and Chicken Ragu with Whole Wheat Pasta
foodnetwork.com
Ingredients: heavy cream, rigatoni, extra virgin olive oil, bay leaf, pancetta, chicken thighs, parmesan, bread, balsamic vinegar, rosemary, basil, carrot, button mushroom, marsala wine, baby greens, onion, canned tomato, garlic, nutmeg
Rigatoni with Veal Bolognese and Butternut Squash
foodandwine.com
Ingredients: heavy cream, rigatoni, extra virgin olive oil, bay leaf, ground beef, chicken stock, bacon, celery, basil, red wine, carrot, parsley, butternut squash, sage, oregano, thyme, onion, canned tomato, garlic