bay leaf, extra virgin olive oil, lentils & balsamic vinegar recipes
4 recipes
Page 1
Lentil Vegetable Soup
food.com
Ingredients: balsamic vinegar, extra virgin olive oil, bay leaf, lentils, chicken broth, celery, lemon, cabbage, carrot, tomato, onion, garlic
Lentil Vegetable Stew
hummusapien.com
Ingredients: balsamic vinegar, extra virgin olive oil, bay leaf, lentils, celery, carrot, tomato paste, green beans, spinach, onion, potato, canned tomato, garlic, vegetable broth, italian seasoning
Roast Carrot, Lentil & Hazelnut Salad with Rose Water
eatwell.co.nz
Ingredients: balsamic vinegar, extra virgin olive oil, bay leaf, lentils, hazelnut, cumin, lemon, shallot, mixed greens, green olives, coriander, carrot, green beans, thyme, rose water
Instant Pot Lentil Bolognese Sauce
platingsandpairings.com
Ingredients: balsamic vinegar, extra virgin olive oil, bay leaf, lentils, pecorino, celery, basil, red wine, carrot, button mushroom, tomato paste, oregano, thyme, onion, gluten-free pasta, canned tomato, garlic, chili flake