bay leaf, extra virgin olive oil, lentils, carrot & cavolo nero recipes
2 recipes
Page 1
Penne Pasta with Lentils & Kale
skinnyms.com
Ingredients: extra virgin olive oil, carrot, bay leaf, lentils, cavolo nero, parmesan, short-cut pasta, celery, rosemary, tomato, onion, garlic, vegetable broth
Lentil Soup with Tomato and Tuscan Kale
crecipe.com
Ingredients: extra virgin olive oil, carrot, bay leaf, lentils, cavolo nero, parmesan, celery, red onion, rosemary, canned whole tomato, tomato paste, thyme, onion, garlic