bay leaf, extra virgin olive oil, lentils & rosemary recipes
5 recipes
Page 1
New Year's Eve-Day Lentil Soup
cookingwithnonna.com
Ingredients: extra virgin olive oil, rosemary, bay leaf, lentils, celery, red onion, carrot, chile pepper, garlic
Cotechino With Lentils
italianrecipebook.com
Ingredients: extra virgin olive oil, rosemary, bay leaf, lentils, cotechino, pancetta, celery, tomato sauce, carrot, onion, chili flake
Penne Pasta with Lentils & Kale
skinnyms.com
Ingredients: extra virgin olive oil, rosemary, bay leaf, lentils, parmesan, short-cut pasta, celery, carrot, tomato, cavolo nero, onion, garlic, vegetable broth
Lentil Soup with Tomato and Tuscan Kale
crecipe.com
Ingredients: extra virgin olive oil, rosemary, bay leaf, lentils, parmesan, celery, red onion, canned whole tomato, carrot, tomato paste, thyme, cavolo nero, onion, garlic
Lentil Soup with Kale and Sausage
foodnetwork.com
Ingredients: extra virgin olive oil, rosemary, bay leaf, lentils, chicken stock, sweet italian sausage, pecorino, kale, red wine, carrot, tomato paste, onion, potato, garlic, nutmeg