bay leaf, extra virgin olive oil, milk, butter, parmesan & lasagna recipes
6 recipes
Page 1
Swiss Chard Lasagna with Ricotta and Mushrooms
bonappetit.com
Ingredients: parmesan, lasagna, milk, butter, extra virgin olive oil, bay leaf, ricotta, flour, fontina, chard, button mushroom, clove, onion, garlic, chili flake, nutmeg
Mushroom and Swiss Chard Lasagna Rolls
giadzy.com
Ingredients: parmesan, lasagna, milk, butter, extra virgin olive oil, bay leaf, walnut, ricotta, flour, blue cheese, shallot, rosemary, shiitake mushroom, chard, button mushroom, sage
Mixed mushroom lasagne
taste.com.au
Ingredients: parmesan, lasagna, milk, butter, extra virgin olive oil, bay leaf, flour, cream, white wine, portobello mushroom, clove, porcini, thyme, onion, garlic, nutmeg
How to make lasagne
bbc.co.uk
Ingredients: parmesan, lasagna, milk, butter, extra virgin olive oil, bay leaf, ground beef, beef stock, flour, celery, red wine, carrot, olive oil, tomato paste, onion, canned tomato, garlic, nutmeg
Roasted Mediterranean Vegetable Lasagne
cdkitchen.com
Ingredients: parmesan, lasagna, milk, butter, extra virgin olive oil, bay leaf, flour, mozzarella, cherry tomato, zucchini, eggplant, basil, capers, black olives, bell pepper, onion, garlic, nutmeg
Sloppy Lasagna
foodnetwork.com
Ingredients: parmesan, lasagna, milk, butter, extra virgin olive oil, bay leaf, ground beef, ricotta, flour, white wine, basil, carrot, tomato paste, cinnamon, tomato, onion, garlic, nutmeg