bay leaf, extra virgin olive oil, nutmeg, parmesan & heavy cream recipes
7 recipes
Page 1
Asiago & Sage Scalloped Potato Recipe:
whatscookingamerica.net
Ingredients: parmesan, heavy cream, extra virgin olive oil, bay leaf, nutmeg, bread crumbs, milk, butter, sage, onion, potato, garlic
Chicken Soup with Butternut Squash and Kale
southernboydishes.com
Ingredients: parmesan, heavy cream, extra virgin olive oil, bay leaf, nutmeg, whole chicken, kale, white pepper, butternut squash, thyme, onion, canned tomato, garlic
Chicken & Penne with Basil Parmesan Cream Sauce
afamilyfeast.com
Ingredients: parmesan, heavy cream, extra virgin olive oil, bay leaf, nutmeg, chicken breast, flour, short-cut pasta, butter, basil, white pepper, mustard powder, chili flake
Pasta with Pumpkin and Sausage
recipegirl.com
Ingredients: parmesan, heavy cream, extra virgin olive oil, bay leaf, nutmeg, chicken broth, sweet italian sausage, short-cut pasta, white wine, sage, cinnamon, pumpkin, onion, garlic
Autumn Pasta with Pumpkin and Sausage
food.com
Ingredients: parmesan, heavy cream, extra virgin olive oil, bay leaf, nutmeg, chicken stock, sweet italian sausage, rigatoni, white wine, sage, cinnamon, canned pumpkin, onion, garlic
Turkey and Mushroom Creamy Tomato "Gravy" With Gnocchi
foodnetwork.com
Ingredients: parmesan, heavy cream, extra virgin olive oil, bay leaf, nutmeg, chicken stock, worcestershire, turkey meat, gnocchi, butter, rosemary, button mushroom, tomato paste, thyme, onion, garlic
Crimini Ragu with Spinach Crostini and Chicken Ragu with Whole Wheat Pasta
foodnetwork.com
Ingredients: parmesan, heavy cream, extra virgin olive oil, bay leaf, nutmeg, pancetta, chicken thighs, rigatoni, bread, balsamic vinegar, rosemary, basil, carrot, button mushroom, marsala wine, baby greens, onion, canned tomato, garlic