bay leaf, extra virgin olive oil, onion, beef stock & lemon recipes

3 recipes

Page 1

Kiwi navarin ( SERVES 6 )

eatwell.co.nz

Ingredients: beef stock, lemon, extra virgin olive oil, bay leaf, onion, lamb shoulder, flour, celery, white wine, carrot, peas, green beans, thyme, garlic

Moroccan Pot Roast With Dried Cherry Couscous Recipe

seriouseats.com

Ingredients: beef stock, lemon, extra virgin olive oil, bay leaf, onion, chicken stock, beef roast, israeli couscous, celery, paprika, dried cherry, fresh mint, carrot, parsley, thyme, canned tomato, garlic, ras el hanout

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: beef stock, lemon, extra virgin olive oil, bay leaf, onion, lamb shank, flour, butter, celery, peppercorn, fennel, rosemary, red wine, carrot, polenta, parsley, tomato paste, capers, thyme, chile pepper, brussels sprout, garlic, vegetable broth