bay leaf, extra virgin olive oil, onion, beef stock, thyme & wild mushroom recipes
2 recipes
Page 1
Cabernet-Braised Short Rib and Chanterelle Cobbler
food52.com
Ingredients: beef stock, extra virgin olive oil, bay leaf, thyme, onion, wild mushroom, beef short ribs, flour, milk, butter, celery, baking powder, red wine, carrot, cream of tartar, tomato paste, garlic, baking soda
Boeuf Bourguignon with Mashed Potatoes and Celeriac
yummly.com
Ingredients: beef stock, extra virgin olive oil, bay leaf, thyme, onion, wild mushroom, beef stew meat, bacon, milk, chive, red wine, carrot, celeriac, button mushroom, tomato paste, potato, garlic, nutmeg