bay leaf, extra virgin olive oil, onion, garlic, beef stock, tomato paste & oregano recipes
5 recipes
Page 1
Slow Cooker Beef Ragu
sundaysuppermovement.com
Ingredients: beef stock, extra virgin olive oil, bay leaf, tomato paste, oregano, onion, garlic, brisket, milk, celery, red wine, carrot, sugar
Beef Barley Soup
daringgourmet.com
Ingredients: beef stock, extra virgin olive oil, bay leaf, tomato paste, oregano, onion, garlic, beef sirloin, barley, celery, red wine, carrot, parsley, button mushroom, spinach, thyme
Pappardelle with Pork Ragu
ericajulson.com
Ingredients: beef stock, extra virgin olive oil, bay leaf, tomato paste, oregano, onion, garlic, pork shoulder, pancetta, parmesan, pappardelle, celery, balsamic vinegar, basil, red wine, carrot, olive oil, tomato, thyme
Wine-Braised Pork Tacos
crecipe.com
Ingredients: beef stock, extra virgin olive oil, bay leaf, tomato paste, oregano, onion, garlic, pork shoulder, bacon, parmesan, flour, sour cream, celery, orange, corn tortillas, fennel, red wine, carrot, jalapeno
Kale and Mushroom Lasagna
myrecipes.com
Ingredients: beef stock, extra virgin olive oil, bay leaf, tomato paste, oregano, onion, garlic, pancetta, parmesan, ricotta, lasagna, mozzarella, half and half, kale, red wine vinegar, basil, red wine, parsley, button mushroom, cooking spray, canned tomato