bay leaf, extra virgin olive oil, onion, garlic, beef stock, tomato paste & pappardelle recipes
3 recipes
Page 1
Beef and Beet Ragu with Pappardelle
foodnetwork.com
Ingredients: beef stock, pappardelle, extra virgin olive oil, bay leaf, tomato paste, onion, garlic, beef roast, parmesan, carrot, parsley, olive oil, beetroot
Pappardelle with Pork Ragu
ericajulson.com
Ingredients: beef stock, pappardelle, extra virgin olive oil, bay leaf, tomato paste, onion, garlic, pork shoulder, pancetta, parmesan, celery, balsamic vinegar, basil, red wine, carrot, olive oil, tomato, oregano, thyme
Zinfully Delicious Short Ribs
foodnetwork.com
Ingredients: beef stock, pappardelle, extra virgin olive oil, bay leaf, tomato paste, onion, garlic, beef short ribs, pecorino, flour, bread, butter, celery, paprika, fresno chile, rosemary, red wine, carrot, allspice, parsley, olive oil, arugula