bay leaf, extra virgin olive oil, onion & parsnip recipes

29 recipes

Page 1

Roasted Parsnip Soup

countryliving.com

Ingredients: extra virgin olive oil, bay leaf, parsnip, onion, celery, vegetable broth

A Simple, Potato Soup Recipe

myhumblekitchen.com

Ingredients: extra virgin olive oil, bay leaf, parsnip, onion, chicken broth, cream, celery, carrot, potato

30 Minute Chicken Noodle Soup (From Foodtv, Rachael Ray)

food.com

Ingredients: extra virgin olive oil, bay leaf, parsnip, onion, chicken stock, chicken tenders, egg noodle, celery, dill, carrot, parsley

Quick Chick and Noodle Soup

foodnetwork.com

Ingredients: extra virgin olive oil, bay leaf, parsnip, onion, chicken stock, chicken tenders, egg noodle, celery, dill, carrot, parsley

Braised Fennel and Parsnips

foodnetwork.com

Ingredients: extra virgin olive oil, bay leaf, parsnip, onion, chicken broth, beer, fennel, rosemary, oregano, thyme, garlic, poblano pepper

Creamy Dairy Free Potato Parsnip Soup

heartbeetkitchen.com

Ingredients: extra virgin olive oil, bay leaf, parsnip, onion, chicken stock, cashew, balsamic vinegar, pumpkin seed oil, chive, pumpkin seeds, potato, garlic

Turkey Soup with Root Vegetables

smallfootprintfamily.com

Ingredients: extra virgin olive oil, bay leaf, parsnip, onion, whole turkey, pulled turkey, celery, peppercorn, red onion, carrot, parsley, rutabaga, garlic

White Velvet Soup

giadzy.com

Ingredients: extra virgin olive oil, bay leaf, parsnip, onion, bacon, almond milk, parmesan, celery, lemon, fennel, parsley, fennel seed, pomegranate

Healthier Irish Beef Stew

flavorite.net

Ingredients: extra virgin olive oil, bay leaf, parsnip, onion, beef stew meat, beef stock, beer, carrot, tomato paste, cornstarch, potato, sweet potato, garlic

Horseradish Brisket

today.com

Ingredients: extra virgin olive oil, bay leaf, parsnip, onion, brisket, beef broth, celery, prepared horseradish, red wine, carrot, potato, garlic, mustard

White Velvet Soup

crecipe.com

Ingredients: extra virgin olive oil, bay leaf, parsnip, onion, bacon, almond milk, parmesan, celery, lemon, fennel, parsley, fennel seed, pomegranate

Lentil Stew

nourishedkitchen.com

Ingredients: extra virgin olive oil, bay leaf, parsnip, onion, pork fat, chicken bone broth, balsamic vinegar, carrot, celeriac, apple cider vinegar, chile pepper, mustard greens, green lentils

Creamy Broccoli Tahini Soup

toriavey.com

Ingredients: extra virgin olive oil, bay leaf, parsnip, onion, cumin, dill, broccoli, tahini, cinnamon, green cardamom, potato, garlic, vegetable broth, cayenne

Roasted Butternut Squash and Lentil Salad

delish.com

Ingredients: extra virgin olive oil, bay leaf, parsnip, onion, walnut, cumin, lemon, shallot, ginger root, butternut squash, cilantro, green cardamom, nutmeg, green lentils

Chicken & Vegetable Stew

cleaneatingmag.com

Ingredients: extra virgin olive oil, bay leaf, parsnip, onion, chicken broth, chicken breast, whole-wheat flour, celery, pineapple juice, carrot, canned beans, parsley, thyme, garlic

Healthier Slow Cooker Beef Stew

primaverakitchen.com

Ingredients: extra virgin olive oil, bay leaf, parsnip, onion, beef stew meat, beef broth, celery, carrot, parsley, tomato paste, oregano, thyme, turnip, potato, garlic

Red Wine Pot Roast | Instant Pot

meangreenchef.com

Ingredients: extra virgin olive oil, bay leaf, parsnip, onion, beef stock, beef roast, celery, cracked pepper, portobello mushroom, rosemary, red wine, carrot, tomato paste, cornstarch, garlic

Winter Minestrone Soup with Root Vegetables and Quinoa

potatogoodness.com

Ingredients: extra virgin olive oil, bay leaf, parsnip, onion, parmesan, celery, canned cannellini beans, cabbage, kale, rosemary, carrot, quinoa, potato, canned tomato, garlic, vegetable broth

Turkey-Escarole Soup with Farfalline

foodnetwork.com

Ingredients: extra virgin olive oil, bay leaf, parsnip, onion, whole turkey, turkey broth, short-cut pasta, celery, lemon, dill, peppercorn, carrot, parsley, leek, endive, garlic

Braised Elk Shoulder With Roasted Root Vegetables

traegergrills.com

Ingredients: extra virgin olive oil, bay leaf, parsnip, onion, beef stock, elk, celery, rosemary, red wine, carrot, juniper berry, thyme, potato, sweet potato, garlic, canola oil