bay leaf, extra virgin olive oil, onion, sage, parsley & whole chicken recipes
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Pan-Roasted Chicken With Vegetables and Dijon Jus Recipe
seriouseats.com
Ingredients: whole chicken, extra virgin olive oil, bay leaf, parsley, sage, onion, chicken stock, fish sauce, butter, celery, lemon, white wine, shallot, carrot, dijon mustard, new potato, brussels sprout