bay leaf, extra virgin olive oil, onion, sage & potato recipes
6 recipes
Page 1
Asiago & Sage Scalloped Potato Recipe:
whatscookingamerica.net
Ingredients: extra virgin olive oil, bay leaf, sage, onion, potato, bread crumbs, parmesan, heavy cream, milk, butter, garlic, nutmeg
Asiago and Sage Scalloped Potatoes
foodandwine.com
Ingredients: extra virgin olive oil, bay leaf, sage, onion, potato, bread crumbs, heavy cream, asiago, milk, butter, garlic, nutmeg
Vegetable Stew
hellolittlehome.com
Ingredients: extra virgin olive oil, bay leaf, sage, onion, potato, flour, celery, paprika, rosemary, carrot, peas, parsley, button mushroom, tomato paste, green beans, thyme, garlic, vegetable broth
Salisbury Steak with Mashed Potatoes and Parsnips and Cress
foodnetwork.com
Ingredients: extra virgin olive oil, bay leaf, sage, onion, potato, ground beef, worcestershire, beef stock, flour, milk, butter, crackers, egg, parsley, parsnip, watercress, garlic, nutmeg
Mama Delilah's Minestrone
recipeland.com
Ingredients: extra virgin olive oil, bay leaf, sage, onion, potato, beef stock, macaroni, celery, tomato sauce, basil, carrot, peas, parsley, kidney beans, chickpea, tomato, oregano, garlic, chili flake
Heirloom Bean Bourguignon with Celery Root Mash From Amy Chaplin's At Home in the Whole Food Kitchen
thefullhelping.com
Ingredients: extra virgin olive oil, bay leaf, sage, onion, potato, celery, tamari, shallot, sun dried tomato, rosemary, burdock root, red wine, carrot, arrowroot flour, celeriac, parsley, button mushroom, kombu, parsnip, lima beans, thyme, mirin, turnip, garlic