bay leaf, extra virgin olive oil, onion, sage, rosemary & lemon recipes
7 recipes
Page 1
White Bean Gratin
sunset.com
Ingredients: lemon, extra virgin olive oil, rosemary, bay leaf, sage, onion, chicken broth, bacon, panko, cannellini beans, garlic
Tuscan Marinated Steaks
food.com
Ingredients: lemon, extra virgin olive oil, rosemary, bay leaf, sage, onion, beef steak, orange, red wine, oregano, garlic
White Bean Gratin
crecipe.com
Ingredients: lemon, extra virgin olive oil, rosemary, bay leaf, sage, onion, chicken broth, bacon, panko, cannellini beans, garlic
Fresh Herb and Citrus Roast Turkey
hy-vee.com
Ingredients: lemon, extra virgin olive oil, rosemary, bay leaf, sage, onion, chicken broth, whole turkey, turkey drippings, flour, white wine, orange
Lamb and Artichoke Stew
yummly.co.uk
Ingredients: lemon, extra virgin olive oil, rosemary, bay leaf, sage, onion, leg of lamb, white wine, artichoke, parsley, tomato, garlic
BEST Marinara Sauce
daringgourmet.com
Ingredients: lemon, extra virgin olive oil, rosemary, bay leaf, sage, onion, balsamic vinegar, brown sugar, basil, tomato, oregano, fennel seed, thyme, garlic
Slow-braised veal shanks
goodfood.com.au
Ingredients: lemon, extra virgin olive oil, rosemary, bay leaf, sage, onion, canned anchovy, veal stock, veal shank, celery, white wine, carrot, parsley, leek, thyme, canned tomato, garlic