bay leaf, extra virgin olive oil, onion, sage, rosemary & tamari recipes
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Heirloom Bean Bourguignon with Celery Root Mash From Amy Chaplin's At Home in the Whole Food Kitchen
thefullhelping.com
Ingredients: tamari, extra virgin olive oil, rosemary, bay leaf, sage, onion, celery, shallot, sun dried tomato, burdock root, red wine, carrot, arrowroot flour, celeriac, parsley, button mushroom, kombu, parsnip, lima beans, thyme, mirin, turnip, potato, garlic