bay leaf, extra virgin olive oil, onion, sage, thyme & butter recipes
6 recipes
Page 1
Milk Braised Pork Shoulder with Browned Butter Colcannon
spoonforkbacon.com
Ingredients: butter, extra virgin olive oil, bay leaf, sage, thyme, onion, pork shoulder, chicken stock, milk, celery, apple
Classic Butternut Squash Soup Recipe
seriouseats.com
Ingredients: butter, extra virgin olive oil, bay leaf, sage, thyme, onion, heavy cream, sour cream, carrot, butternut squash, cinnamon, garlic, vegetable broth, nutmeg
Pearl Onion Soup
cookingtv-channel.com
Ingredients: butter, extra virgin olive oil, bay leaf, sage, thyme, onion, beef stock, bread, gruyere, balsamic vinegar, garlic powder, red wine, onion powder, pearl onion, garlic
Instant Pot Pork Loin with Carrots and Onions
foodnetwork.com
Ingredients: butter, extra virgin olive oil, bay leaf, sage, thyme, onion, chicken broth, pork loin, flour, dill, white wine, paprika, brown sugar, carrot, parsley, tomato paste
Spicy Sausage, Chicken and Bean Pot
foodnetwork.com
Ingredients: butter, extra virgin olive oil, bay leaf, sage, thyme, onion, chicken stock, sausage, boneless skinless chicken thighs, andouille, baguette, celery, white wine, cannellini beans, carrot, parsley
Rabbit with Scallions and Garlic
greatchefs.com
Ingredients: butter, extra virgin olive oil, bay leaf, sage, thyme, onion, chicken stock, prosciutto, rabbit, white wine, shallot, sun dried tomato, zucchini, olive oil, garlic, scallion