bay leaf, extra virgin olive oil, onion, thyme, parmesan, rosemary & ground beef recipes
2 recipes
Page 1
Polenta Lasagna
daringgourmet.com
Ingredients: ground beef, parmesan, extra virgin olive oil, rosemary, bay leaf, thyme, onion, chicken stock, fresh mozzarella, butter, celery, red wine, carrot, cornmeal, canned tomato, garlic
Andrew Carmellini’s Pappardelle With White Bolognese Recipe
foodrepublic.com
Ingredients: ground beef, parmesan, extra virgin olive oil, rosemary, bay leaf, thyme, onion, chicken stock, bacon, ground pork, half and half, pappardelle, white wine, celeriac, pink peppercorn, button mushroom, sage, garlic, chili flake, nutmeg