bay leaf, extra virgin olive oil, orange, parsley & butternut squash recipes
2 recipes
Page 1
Oxtail Stew with Cinnamon, Star Anise, Orange and Gremolata
thespicedlife.com
Ingredients: orange, extra virgin olive oil, bay leaf, parsley, butternut squash, chicken stock, oxtail, lemon, shallot, red wine, carrot, cinnamon, thyme, star anise, onion, canned tomato, garlic
Roast chicken with squash, black lentils and hazelnut picada
deliciousmagazine.co.uk
Ingredients: orange, extra virgin olive oil, bay leaf, parsley, butternut squash, whole chicken, hazelnut, bread, celery, lemon, black lentils, olive oil, sherry, thyme, onion, garlic, sherry vinegar