bay leaf, extra virgin olive oil, oregano, parmesan, tomato paste & beef roast recipes

1 recipes

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Braised Grass-Fed Beef Ragu With Creamy Polenta Recipe

foodrepublic.com

Ingredients: beef roast, parmesan, extra virgin olive oil, bay leaf, tomato paste, oregano, basil, canned whole tomato, red wine, carrot, cornmeal, parsley, button mushroom, onion, garlic, vegetable broth