bay leaf, extra virgin olive oil, parmesan, canned tomato, ground beef & chicken stock recipes
5 recipes
Page 1
Gorgonzola Filled Meatballs, Bay and Onion Creamy Tomato Gravy
foodnetwork.com
Ingredients: ground beef, chicken stock, parmesan, extra virgin olive oil, bay leaf, canned tomato, bread crumbs, butter, blue cheese, cream, egg, sage, onion, garlic
Gorgonzola Meatballs with Creamy Tomato Gravy
wearenotmartha.com
Ingredients: ground beef, chicken stock, parmesan, extra virgin olive oil, bay leaf, canned tomato, bread crumbs, heavy cream, butter, blue cheese, egg, sage, onion, garlic
Polenta Lasagna
daringgourmet.com
Ingredients: ground beef, chicken stock, parmesan, extra virgin olive oil, bay leaf, canned tomato, fresh mozzarella, butter, celery, rosemary, red wine, carrot, cornmeal, thyme, onion, garlic
Weekend Pasta with Slow Braised Meat Sauce
traegergrills.com
Ingredients: ground beef, chicken stock, parmesan, extra virgin olive oil, bay leaf, canned tomato, pancetta, chicken livers, ground pork, heavy cream, short-cut pasta, milk, butter, celery, red wine, carrot, parsley, sage, onion, garlic
Weekend Pasta with Slow Braised Meat Sauce
traegergrills.com
Ingredients: ground beef, chicken stock, parmesan, extra virgin olive oil, bay leaf, canned tomato, ground chicken, pancetta, ground pork, heavy cream, short-cut pasta, milk, butter, celery, red wine, carrot, parsley, sage, onion, garlic