bay leaf, extra virgin olive oil, parmesan, tomato paste & fennel recipes

7 recipes

Page 1

FETTUCCINE WITH PRAWNS AND BABY FENNEL IN PERNOD CREAM SAUCE

chefspencil.com

Ingredients: parmesan, fennel, extra virgin olive oil, bay leaf, tomato paste, prawns, butter, cream, fettuccine, celery, peppercorn, carrot, anise liqueur, onion, garlic

Fazzoletti Pasta with Pork Ragu

yummly.co.uk

Ingredients: parmesan, fennel, extra virgin olive oil, bay leaf, tomato paste, pork shoulder, mortadella, pancetta, short-cut pasta, celery, basil, red wine, carrot, tomato, oregano, thyme, onion, garlic

Butternut Squash and Pork Lasagna

foodnetwork.com

Ingredients: parmesan, fennel, extra virgin olive oil, bay leaf, tomato paste, ground pork, ricotta, celery, white wine, parsley, butternut squash, cinnamon, baby greens, thyme, onion, canned tomato, garlic, chili flake, wild mushroom

Wine-Braised Pork Tacos

crecipe.com

Ingredients: parmesan, fennel, extra virgin olive oil, bay leaf, tomato paste, pork shoulder, bacon, beef stock, flour, sour cream, celery, orange, corn tortillas, red wine, carrot, jalapeno, oregano, onion, garlic

Bone Broth and Soup

hy-vee.com

Ingredients: parmesan, fennel, extra virgin olive oil, bay leaf, tomato paste, whole chicken, schmaltz, chicken bone broth, chicken wings, baguette, celery, peppercorn, basil, carrot, egg, parsley, bell pepper, onion, scallion

Red Wine Braised Short Ribs with Parmesan Polenta and Roasted Delicata Squash

eatingeuropean.com

Ingredients: parmesan, fennel, extra virgin olive oil, bay leaf, tomato paste, chicken stock, beef broth, beef short ribs, flour, celery, frying oil, rosemary, red wine, carrot, polenta, cinnamon, thyme, onion, garlic, delicata squash

Spicy Sausage Ragu Nachos With Pickled Onions

foodnetwork.com

Ingredients: parmesan, fennel, extra virgin olive oil, bay leaf, tomato paste, hot italian sausage, mascarpone, fontina, celery, red onion, corn tortillas, hot sauce, red wine vinegar, red wine, arugula, thyme, onion, sugar, garlic, chipotle in adobo