bay leaf, extra virgin olive oil, parsley, pecorino & nutmeg recipes

2 recipes

Page 1

Pork and veal meatballs with eggplant

goodfood.com.au

Ingredients: pecorino, extra virgin olive oil, bay leaf, parsley, nutmeg, ground beef, ground pork, almond, flour, milk, bread, white wine, eggplant, egg, onion, garlic

Moussaka

foodnetwork.com

Ingredients: pecorino, extra virgin olive oil, bay leaf, parsley, nutmeg, ground lamb, flour, milk, butter, chevre, lemon, eggplant, ginger powder, raisins, honey, canned whole tomato, red wine, egg, allspice, tomato paste, cinnamon, oregano, serrano pepper, bell pepper, onion, garlic, canola oil, cayenne