bay leaf, extra virgin olive oil, parsley, thyme, celery & dijon mustard recipes
12 recipes
Page 1
Warm Lentil Salad with Seared Shrimp
goodhousekeeping.com
Ingredients: celery, extra virgin olive oil, bay leaf, dijon mustard, parsley, thyme, shrimp, carrot, onion, garlic, green lentils, sherry vinegar
French Lentil Salad with Goat Cheese
onceuponachef.com
Ingredients: celery, extra virgin olive oil, bay leaf, dijon mustard, parsley, thyme, chicken broth, goat cheese, lemon, honey, carrot, garlic, green lentils
Lentil and Spinach Salad With Onion, Cumin and Garlic
food.com
Ingredients: celery, extra virgin olive oil, bay leaf, dijon mustard, parsley, thyme, cumin, lemon, red wine vinegar, olive oil, baby greens, onion, garlic, green lentils
Vegetarian Noodle Soup with Roasted Carrots
sprinklesandsprouts.com
Ingredients: celery, extra virgin olive oil, bay leaf, dijon mustard, parsley, thyme, egg noodle, butter, carrot, olive oil, oregano, onion, garlic, vegetable broth
Slow Cooker Apple Cider Braised Pork Roast Recipe - (4.7/5)
keyingredient.com
Ingredients: celery, extra virgin olive oil, bay leaf, dijon mustard, parsley, thyme, pork shoulder, butter, shallot, apple cider vinegar, onion, garlic, cider, cayenne
Beer Braised Bratwurst with Lentils
ericajulson.com
Ingredients: celery, extra virgin olive oil, bay leaf, dijon mustard, parsley, thyme, bratwurst, beef broth, beer, carrot, white wine vinegar, onion, garlic, green lentils
Cream of Chicken & Leeks on Buttered Toast
tasteandtellblog.com
Ingredients: celery, extra virgin olive oil, bay leaf, dijon mustard, parsley, thyme, chicken breast, heavy cream, flour, bread, butter, lemon, carrot, leek, onion
Tangy Lentils and Quinoa
sidechef.com
Ingredients: celery, extra virgin olive oil, bay leaf, dijon mustard, parsley, thyme, shallot, red wine vinegar, carrot, olive oil, tomato, quinoa, onion, vegetable broth, green lentils
Sexy Lentil Salad
recipetineats.com
Ingredients: celery, extra virgin olive oil, bay leaf, dijon mustard, parsley, thyme, chicken broth, feta, lemon, red onion, cherry tomato, coriander, cucumber, arugula, lentils, sugar, garlic
White bean veloute with salsa verde and candied pancetta
gourmettraveller.com.au
Ingredients: celery, extra virgin olive oil, bay leaf, dijon mustard, parsley, thyme, chicken stock, pancetta, canned anchovy, thickened cream, butter, cannellini beans, basil, capers, leek, mint, garlic
Vegetable à la grecque with egg and herb sauce
houseandgarden.co.uk
Ingredients: celery, extra virgin olive oil, bay leaf, dijon mustard, parsley, thyme, lemon, peppercorn, white wine, cauliflower, coriander, red wine vinegar, basil, carrot, egg, capers, leek, asparagus
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: celery, extra virgin olive oil, bay leaf, dijon mustard, parsley, thyme, deli ham, chicken stock, beef short ribs, flour, portobello mushroom, red wine vinegar, red wine, carrot, vegetable oil, tomato, leek, lentils, onion, garlic, green lentils