bay leaf, extra virgin olive oil, pearl onion & parsnip recipes

3 recipes

Page 1

Vegetarian Bourguignon

eatingwell.com

Ingredients: extra virgin olive oil, bay leaf, parsnip, pearl onion, flour, butter, celery, shallot, mixed mushrooms, red wine, carrot, tomato paste, mushroom broth, thyme, garlic, cognac

Red Wine-Braised Brisket Roulade

foodnetwork.com

Ingredients: extra virgin olive oil, bay leaf, parsnip, pearl onion, demi-glace, brisket, flour, butter, shallot, brandy, red wine, carrot, juniper berry, parsley, tomato paste, thyme, garlic

Roasted Vegetable Salad with Apple Cider Vinaigrette Recipe - (4.6/5)

keyingredient.com

Ingredients: extra virgin olive oil, bay leaf, parsnip, pearl onion, butter, radicchio, shallot, rosemary, honey, golden beet, carrot, dijon mustard, olive oil, apple cider vinegar, thyme, brussels sprout, garlic, cider