bay leaf, extra virgin olive oil, red onion & kalamata olives recipes
7 recipes
Page 1
Greek-Style Black-Eyed Peas
ellerepublic.de
Ingredients: red onion, kalamata olives, extra virgin olive oil, bay leaf, balsamic vinegar, black-eyed peas, parsley, bell pepper, garlic, scallion
Spinach Salad with Beets, Beans & Feta
eatingwell.com
Ingredients: red onion, kalamata olives, extra virgin olive oil, bay leaf, feta, red wine vinegar, white beans, beetroot, oregano, baby greens, garlic
Farro with Kalamata Olives Recipe
foodrepublic.com
Ingredients: red onion, kalamata olives, extra virgin olive oil, bay leaf, farro, preserved lemon, chive, basil, olive oil, tomato, garlic, canned chickpea
Salt Crust Chicken
leitesculinaria.com
Ingredients: red onion, kalamata olives, extra virgin olive oil, bay leaf, chicken breast, orange, salsa, capers, bell pepper, thyme, garlic, chili flake
Delicious Greek Lentil Salad Recipe with Feta cheese (Fakes Salata)
mygreekdish.com
Ingredients: red onion, kalamata olives, extra virgin olive oil, bay leaf, feta, paprika, orange, red wine vinegar, fresh mint, parsley, tomato, lentils, garlic
Eggplant Involtini with Grilled Ratatouille
foodandwine.com
Ingredients: red onion, kalamata olives, extra virgin olive oil, bay leaf, cashew, white wine, harissa, zucchini, nutritional yeast, eggplant, basil, tomato, oregano, thyme, garlic
Baked Greek Meatballs
meatified.com
Ingredients: red onion, kalamata olives, extra virgin olive oil, bay leaf, ground lamb, beef broth, lemon, red wine vinegar, red wine, carrot, parsley, mace, butternut squash, cinnamon, beetroot, oregano, mint, garlic, beet juice