bay leaf, extra virgin olive oil, rosemary & fish sauce recipes

2 recipes

Page 1

Hearty Escarole, Barley, and Parmesan Soup Recipe

seriouseats.com

Ingredients: fish sauce, extra virgin olive oil, rosemary, bay leaf, chicken stock, parmesan, barley, soy sauce, celery, carrot, parsley, tomato paste, onion, endive, garlic

Shellfish Cioppino

nourishedkitchen.com

Ingredients: fish sauce, extra virgin olive oil, rosemary, bay leaf, shrimp, clam, scallop, crab, fish stock, clam juice, butter, celery, lemon, white wine, parsley, tomato paste, leek, oregano, bell pepper, thyme, onion, canned tomato, garlic, chili flake