bay leaf, extra virgin olive oil, short-cut pasta & ground beef recipes

6 recipes

Page 1

Baked Pennette with Mortadella

cookingwithnonna.com

Ingredients: ground beef, short-cut pasta, extra virgin olive oil, bay leaf, mortadella, parmesan, mozzarella, red wine, sage, tomato, garlic

Meat Sauce

ifoodreal.com

Ingredients: ground beef, short-cut pasta, extra virgin olive oil, bay leaf, parmesan, tomato sauce, balsamic vinegar, maple syrup, basil, cinnamon, oregano, thyme, onion, canned tomato, garlic

Greek Pastitsio Recipe

themediterraneandish.com

Ingredients: ground beef, short-cut pasta, extra virgin olive oil, bay leaf, parmesan, flour, milk, red wine, egg, allspice, cinnamon, onion, sugar, canned tomato, garlic, nutmeg

Pressure Cooker Spaghetti Bolognese

justonecookbook.com

Ingredients: ground beef, short-cut pasta, extra virgin olive oil, bay leaf, chicken broth, ground pork, parmesan, spaghetti, butter, celery, basil, red wine, carrot, parsley, button mushroom, tomato, oregano, onion, garlic

Weekend Pasta with Slow Braised Meat Sauce

traegergrills.com

Ingredients: ground beef, short-cut pasta, extra virgin olive oil, bay leaf, chicken stock, pancetta, chicken livers, ground pork, parmesan, heavy cream, milk, butter, celery, red wine, carrot, parsley, sage, onion, canned tomato, garlic

Weekend Pasta with Slow Braised Meat Sauce

traegergrills.com

Ingredients: ground beef, short-cut pasta, extra virgin olive oil, bay leaf, ground chicken, chicken stock, pancetta, ground pork, parmesan, heavy cream, milk, butter, celery, red wine, carrot, parsley, sage, onion, canned tomato, garlic