bay leaf, extra virgin olive oil, tomato, basil & shrimp recipes
6 recipes
Page 1
Minestrone With Shrimp, Garbanzo Beans, and Autumn Squash
food.com
Ingredients: shrimp, extra virgin olive oil, basil, bay leaf, tomato, chicken broth, parmesan, rosemary, carrot, butternut squash, chickpea, onion, garlic, chili flake
Slow Cooker Cioppino
crecipe.com
Ingredients: shrimp, extra virgin olive oil, basil, bay leaf, tomato, scallop, cod, lemon, white wine, fennel, tomato paste, oregano, thyme, onion, garlic, chili flake
Slow Cooker Cioppino
myrecipes.com
Ingredients: shrimp, extra virgin olive oil, basil, bay leaf, tomato, scallop, cod, lemon, white wine, fennel, tomato paste, oregano, thyme, onion, garlic, chili flake
Eggplant Italiania
justapinch.com
Ingredients: shrimp, extra virgin olive oil, basil, bay leaf, tomato, canned anchovy, celery, eggplant, garlic powder, artichoke, button mushroom, capers, stewed tomatoes, black olives, bell pepper, onion, garlic, scallion, chili flake, white rice
Seafood Salad
foodnetwork.com
Ingredients: shrimp, extra virgin olive oil, basil, bay leaf, tomato, lobster, squid, octopus, celery, lemon, peppercorn, white wine, orange, kalamata olives, coriander, carrot, white wine vinegar, white beans, olive oil, fennel seed, thyme, onion, garlic
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: shrimp, extra virgin olive oil, basil, bay leaf, tomato, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, fennel, carrot, parsley, tomato paste, leek, oregano, bell pepper, thyme, onion, garlic, cayenne