bay leaf, extra virgin olive oil, tomato, butter & beef broth recipes
3 recipes
Page 1
New Orleans Grillades and Grits
daringgourmet.com
Ingredients: beef broth, butter, extra virgin olive oil, bay leaf, tomato, beef steak, flour, milk, celery, creole seasoning, red wine vinegar, parsley, grits, bell pepper, onion, garlic
Instant Pot Italian Beef Ragu with Pappardelle
goodlifeeats.com
Ingredients: beef broth, butter, extra virgin olive oil, bay leaf, tomato, beef roast, parmesan, pappardelle, celery, balsamic vinegar, red wine, carrot, parsley, thyme, onion, canned tomato, garlic
Amaretto Amarone Osso Bucco Pot Roast
foodnetwork.com
Ingredients: beef broth, butter, extra virgin olive oil, bay leaf, tomato, canned anchovy, veal shank, pine nut, flour, celery, lemon, white wine, orange, carrot, parsley, onion, garlic, craisins