bay leaf, extra virgin olive oil, tomato, cinnamon & cilantro recipes
5 recipes
Page 1
Chiles Rellenos in Tomato Broth
foodnetwork.com
Ingredients: extra virgin olive oil, bay leaf, cinnamon, tomato, cilantro, chicken broth, muenster, flour, peppercorn, vegetable oil, egg, clove, onion, garlic, poblano pepper
Cauliflower Tagine
redbookmag.com
Ingredients: extra virgin olive oil, bay leaf, cinnamon, tomato, cilantro, chicken broth, slivered almonds, couscous, cumin, lemon, cauliflower, zucchini, ginger powder, raisins, carrot, onion, garlic, canned chickpea
Southern Indian Lamb Curry
foodnetwork.com
Ingredients: extra virgin olive oil, bay leaf, cinnamon, tomato, cilantro, boneless lamb, yogurt, cumin, ginger root, coriander, long-grain white rice, clove, fennel seed, onion, chile pepper, curry leaves, turmeric, garlic, scallion
Moroccan lamb stew
jamieoliver.com
Ingredients: extra virgin olive oil, bay leaf, cinnamon, tomato, cilantro, lamb neck, couscous, yogurt, cumin, red onion, ginger root, dried apricot, coriander, dried chilies, rosemary, white wine vinegar, fennel seed, sweet potato, garlic
South Indian fish sandwich
bbc.co.uk
Ingredients: extra virgin olive oil, bay leaf, cinnamon, tomato, cilantro, crab, plaice, cumin, peppercorn, balsamic vinegar, cherry tomato, vegetable oil, clove, coriander powder, cress, tamarind paste, chili powder, onion, green cardamom, turmeric, ginger-garlic paste