bay leaf, extra virgin olive oil, tomato & clam recipes
9 recipes
Page 1
Portuguese Seafood Stew
skinnytaste.com
Ingredients: clam, extra virgin olive oil, bay leaf, tomato, shrimp, scallop, chorizo, white wine, parsley, onion, garlic
Scallop and Saffron Soup
mommypotamus.com
Ingredients: clam, extra virgin olive oil, bay leaf, tomato, chicken broth, scallop, white wine, red onion, fennel, chive, parsley, leek, saffron, thyme, garlic
Beer-Braised Ribs With Clams
foodnetwork.com
Ingredients: clam, extra virgin olive oil, bay leaf, tomato, chicken broth, pork back ribs, beer, celery, lemon, carrot, parsley, tomato paste, new potato, onion, garlic
Seafood Pot
quericavida.com
Ingredients: clam, extra virgin olive oil, bay leaf, tomato, whitefish, shrimp, squid, mussel, crab, chipotle, green olives, parsley, capers, cilantro, bell pepper, onion, garlic, lime
Pacific Cod and Clam Cacciucco
foodnetwork.com
Ingredients: clam, extra virgin olive oil, bay leaf, tomato, shrimp, fish stock, cod, rustic italian bread, celery, white wine, fennel, cannellini beans, tomato soup, saffron, thyme, onion, endive, garlic, chili flake
CIO-Filipino
foodnetwork.com
Ingredients: clam, extra virgin olive oil, bay leaf, tomato, prosciutto, anchovy paste, cod, clam juice, celery, white wine, paprika, fennel, parsley, saffron, star anise, onion, canned tomato, garlic, chili flake
Fideua (braised seafood pasta) with alioli
goodfood.com.au
Ingredients: clam, extra virgin olive oil, bay leaf, tomato, prawns, squid, mussel, fish stock, spaghetti, lemon, white wine, vegetable oil, dijon mustard, egg, parsley, saffron, bell pepper, onion, garlic
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: clam, extra virgin olive oil, bay leaf, tomato, shrimp, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, fennel, basil, carrot, parsley, tomato paste, leek, oregano, bell pepper, thyme, onion, garlic, cayenne
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: clam, extra virgin olive oil, bay leaf, tomato, chicken stock, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, peppercorn, basil, honey, carrot, parsley, olive oil, button mushroom, tomato paste, leek, thyme, onion, garlic