bay leaf, extra virgin olive oil, tomato, egg, garlic, onion & basil recipes
6 recipes
Page 1
Masterclass ratatouille recipe
gourmettraveller.com.au
Ingredients: extra virgin olive oil, basil, bay leaf, egg, tomato, onion, garlic, zucchini, eggplant, coriander powder, bell pepper, thyme
Spinach & ricotta cannelloni
jamieoliver.com
Ingredients: extra virgin olive oil, basil, bay leaf, egg, tomato, onion, garlic, parmesan, ricotta, fresh mozzarella, cannelloni, lemon, spinach, nutmeg
Flatbread stack with tomato sauce and poached eggs (pane frattau)
gourmettraveller.com.au
Ingredients: extra virgin olive oil, basil, bay leaf, egg, tomato, onion, garlic, mutton, pecorino, flatbread, celery, peppercorn, carrot, parsley, tomato paste
Roasted Eggplant Lasagna with Thyme
simplyorganic.com
Ingredients: extra virgin olive oil, basil, bay leaf, egg, tomato, onion, garlic, parmesan, ricotta, mozzarella, eggplant, garlic powder, canned whole tomato, parsley, tomato paste, thyme, sugar, chili flake
Vegetarian Lasagna Recipe
keyingredient.com
Ingredients: extra virgin olive oil, basil, bay leaf, egg, tomato, onion, garlic, parmesan, ricotta, lasagna, mozzarella, zucchini, eggplant, parsley, oregano, bell pepper, thyme, chili flake, nutmeg
Spaghetti and Meatballs
foodnetwork.com
Ingredients: extra virgin olive oil, basil, bay leaf, egg, tomato, onion, garlic, ground beef, chicken stock, ground pork, bread crumbs, parmesan, spaghetti, celery, carrot, parsley, tomato paste, thyme, cayenne